Ginger Biscuits Coated in thick organic dark chocolate
Roots & Wings Exquisite Ginger Biscuits aremade using the finest ingredients including English Organic Wheat and Australian Stem Ginger. Once baked the ginger biscuits are cooled and coated in a thick layer of organic dark chocolate from Organic Cocoa sourced from the Dominican Republic and the Ivory Coast. 130g.
Ingredients: Organic Dark Chocolate (57%) [Organic Cocoa Mass, Organic Sugar, Organic Cocoa Butter, Organic Natural Vanilla, Emulsifier: Soya Lecithin*], Organic Wheat Flour, Organic Sugar, Organic Golden Syrup, Organic Butter, Organic Crystallised Stem Ginger (10%) [Organic Ginger, Organic Sugar], Raising Agents (Bicarbonate of Soda*, Ammonium Bicarbonate*), Organic Natural Ginger Extract (1%), Salt*
*Approved non- organic ingredients
Suitable for vegetarians
Allergen advice: Contains wheat gluten, milk and soya. Made in a factory that handles nut ingredients
Nutritional information per 100g: Energy kJ 1968 Energy kcal 471 Protein 5.3g, Carbohydrates 55.2g (of which sugars 43.6g), Fat 25.4g (of which saturates 15.5g), Fibre 5,2g, Sodium 0.2g.
Nutritional information per biscuit (16.25g): Energy kJ 320 Energy kcal 77, Protein 0.9g, Carbohydrates 9.0g (of which sugars 7.1g), Fat 4.1g (of which saturates 2.5g), Fibre 0.8g, Sodium 0.00g